BlackForest trifle

Ingredients:
2 cups Strawberry custard
1 plain milk cake
1 packet jelly, banana or strawberry
Milk 1 cup
cherry sauce half cup
milk chocolate 1 bar
Straw berries
Fresh cream 1 packet

Make a chocolate filling, boil the milk, add the chocolate and mix it, add 2 tsp custard powder mixed with milk, stir for a minute and thn take it off the stove, but keep moving the spoon till it gets to normal temperature, and put it aside.
Now cut the cake into 3 slices, make the custard and cool it the same way as the chocolate filling, set all the things together.
Take a round, flat bowl, put a layer of cake first in the bowl, put enough custard to cover the cake, not put jelly which also in cut into 3 layers, now put chocolate filling and another layer of cake, put fresh cream, and the same layers again, and then in the end, put the cake on top, now cover the cake with chocolate and put the cherry sauce in the middle, now put some straw berries on the top for dressing, you can also put your favourite fruits in the layers. put it in the freezer for 3 hours to cool, don't put it on highly cool temperature, just normal would be ok.

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Chocolate Lava Cake:

Ingredients:

Flour  1 1/2 cup

milk half cup
sugar 1 1/2 cup
4 eggs
2 tsp baking powder
vanilla essence half tsp
4 tsp coco powder
1/4 tsp salt
Fresh cream one packet
200 grams butter
300 gms dark chocolate

directions:

Beat butter and sugar together until its creamy, Add eggs into it and beat further.

Now add salt, vanilla essense, flour, baking powder, and cream, mix all of this gently.
separate the mixture in two halfs and put coco powder and milk into one half of it.
put dant cutter into mold, and put milk added chocolate mixture into the side of it, while crushed chocolate into the middle, and put the other mixture without coco powder upon it, and remove the cutter after putting chocolate.

Bake it for 10 minutes and then serve it hot.

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Black Forest Cake:

Ingredients:

5 eggs
3/4 cup sugar
1 tbsp corn flour
1 cup flour
1 tsp baking powder
1 tsp frozen butter
4 tbsp hot water
1 tbsp coco powder

Directions:

Beat eggs and sugar together until they don't become one.
Mix flour, corn flour, coco powder and baking powder and use a wooden spoon to add them into eggs and sugar.
Add butter into hot water and mix it in the eggs also.
Bake it on 160 degrees for 35-40 minutes, cool it after baking and cut it into 3 equal layers.

Coco Filling:

Take 1 tbsp coco powder, 1 tbsp sugar, 1 ounce butter, and 1 cup water, cook all these together on low flame till they don't become thick enough.
Cut cherries into small pieces, add 1 spoon vinegar and 1 tbsp icing sugar together, keep them to cool.
Beat 1 packet fresh cream until its thick and then add  half cup icing sugar and cherry pieces into it.
Now put this filling into two layers of cake, and put coco filling on the top of the cake, now put whipped cream filling again and some cherries on the top. Put the cake in the freezer to cool, and then serve it. your yummy cake will be ready!

Cucumber Mask:

Ingredients:

plain yogurt, half cup

1 cup cucumber (without skin and seeds, grinded)

1 tsp skimmed milk powder

Directions:

Mix grinded cucumber into yogurt and a tsp milk powder, and then put it on your face for 15 minutes, wash and see a visible difference.

you can do this regularly or 3 times a weeks if its a busy life of yours, see a visible difference in just one week...

feedback please!

Black forest Ice Cream roll

 

Ingredients:

1/2 cup Caster sugar 

Flour 3 ounce
vanilla essence 1 tsp
1 ounce coco powder
4 Eggs
sugar as needed
Ice cream as needed
1 cup fresh cream
chocolate syrup half cup
cherries for garnish

Directions:

Beat eggs and caster sugar in a bowl till they get soft and fluffy.
Add vanilla essense and mix it again.
Mix Flour into the bowl and beat it firmly.
grease a sauce roll tray and put butter paper on it and put the beated mixture in the tray.
Now bake it in a pre-heated oven of 200 degrees for 10 minutes only.
take it out from the tray slowly by rolling it, then open the roll again after taking it out and put ice cream under it and roll it once again.
In the end, garnish it with fresh cream, chocolate syrup and cherries on the top.

yummy ice cream roll will be ready, serve it to your guests, they will love it.
Feedback please!

Carrot Cake

 

 

Ingredients:

3 Eggs
2 Cups flour
1 Cup Corn oil
1 1/2 cup sugar
3 Cups carrot - grinded
1 tbsp Baking powder

Directions:

Beat eggs and sugar well together.
Add corn oil and keep beating.
Add flour and baking powder as well spoon by spoon and beat it.
At last, add grinded carrot into the mixture.
Bake in a pre heated oven at 180 degree celsius for an hour.

Your cake will be ready, cool it and serve it!

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Banana Cake...

 

 

 

Ingredients:

one banana
one egg
butter 2tbsp
flour 1  3/4 cups
vanilla essence 1 1/2 tsp
sugar 5 ounces
baking powder 2 tsp
honey for dressing.

Directions:

blend egg, sugar, banana, butter, vanilla essence and a pint of salt all together, blend it well till its fully mixed. then put flour and baking powder using a wooden spoon, and mix well. bake on 350 degree F for 25 minutes. Now put honey over it and sugar crunch for the dressing, your cake will be ready. 

Milk Pan Cake:

Ingredients:

Milk half cup
2 eggs
Flour 1 cup
Sugar 1 cup
Baking powder 1 tsp
Butter 2 tbsp

Direction:

Beat eggs, very well, mix sugar and keep beating and then put butter and milk and beat again. now put flour and baking powder into the beated mixture and mix well till it turns into soft mixture.
Now, bake it in a preheated oven or a microwave for 25 minutles, keep on checking after first 20 minutes, and than serve it hot with tea or any other milk shakes in the morning or evening time.